17 – 19 March 2023
We
arrived at the caravan park in Whitfield and were set up in time for lunch, but once again we were in a site
without much shade. Because we were staying a couple of nights we put up the
awning which helped in the middle of the day. Whitfield seems to be the heart
of the King Valley Wine Region so I was keen to sample some of the local
product. With a winery just across the road from the caravan park, this would
certainly be possible.
It was
another hot day, so later in the afternoon we went for a walk to explore the
small village. We found King Valley Fine Foods and bought some pesto, mushroom
tapenade and a pasta sauce. We also discovered a community centre with a heap of books which were free to take. I found one by a favourite author so took it
with me.
On
Saturday morning we decided to drive in to Mansfield. Mansfield is the gateway
to the Mount Buller ski-fields and was surprisingly busy for a Saturday in autumn.
We wandered around the shops and found a café to have lunch before driving
home. The drive took just under an hour through the mountains with some
spectacular views along the way.
The roundabout on the main street of Mansfield |
We made
it home in time to go to Dal Zotto Winery, just across the road from the
caravan park. They offer a tasting of their NV Prosecco, and 6 other wines of
your choosing, for $10. Mick came with me to keep me company but didn’t
partake. I tried most of the whites and a rose before deciding to purchase some
Prosecco, Pinot Grigio and Rosata.
Staying
the weekend in Whitfield was pleasant but the caravan park was way too busy and
very noisy with several large groups socialising loudly until very late in the
night. If we were ever to return we would definitely make it a week night.
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