15 December 2018 - 7 March 2019
Our trip to Tasmania this time was to be very different to our previous ones. This time we would stay at our daughter's house in Hobart, with our very own granny flat. Repairs, renovations and improvements were sure to keep us busy, but we hoped to get out and about a bit on this, our eighth visit to the Apple Isle. An added bonus this time was that our younger daughter had also made the decision to move south so we would be spending time with her too.
After a reasonable calm night crossing we met up with Jo and Miller and drove to Hobart in convoy with them. The week before Christmas was filled with preparations and the excitement that goes with being together at this time of year. Christmas day gave us beautiful, warm weather and the opportunity to enjoy lunch outside.
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Musk Lorikeets attacked the backyard fruit trees. |
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One angry looking bird! |
In the end we didn't get away as much as we had hoped but we did manage a couple of excursions. We had wanted to travel south but fires raged throughout the forests of southern Tasmania making travel into this part of the state impossible. The fires were so extensive at times, we could see and smell the smoke in Hobart over a number of weeks.
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The smoke cloud that frequently engulfed Hobart. |
Mount Field National Park
Mount Field is a bit of a favourite place and we planned to meet Josh's family for a picnic lunch. We had hoped to go up to the alpine section of the park but it was closed due to the risk of bushfire. We had to settle for the main section near the beautiful Russell Falls. We took the short walk to the falls then set up in a picnic/BBQ shelter area near the river. After lunch we set off on the Russell Falls walk again but this time we took the longer walk that meets up with the Tall Trees walk. Some sections involved many stairs and a few quite steep climbs, but it is always worth it to be in the forest.
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Russell Falls |
Salamanca Markets
No visit to Hobart is quite complete without a visit to the weekly Saturday markets at Salamanca Place. Selling all sorts of local produce, food, crafts and other locally made wares, there is always a crowd. If the weather is good it's a great way to spend a Saturday morning. The day Mick and I decided to go, the way into the city from our home on the eastern shore was closed to allow for erection of a new pedestrian bridge so we took advantage of the free ferry service from Bellerive. A short stroll from home and we were just in time to board. There is no regular ferry service in Hobart from the eastern shore to the city, so this was quite a treat for locals and visitors alike. Our timing was out for the trip home so we caught the bus instead - not nearly as much fun as the ferry.
Puddleduck Vineyard and Winery
A guided tour of this small family vineyard and winery was the perfect gift from Julia and Josh. Only 15 minutes from out temporary Hobart home, we booked for a day when the forecast was for perfect weather - and it just happened to be New Year's Eve. With only one other couple on the tour, we had a really personalised look at the winery, and tasted some wine straight from the barrel. We also learned about the different methods used for making sparkling wine. After the tour we settled in for a wine tasting which we accompanied with a platter of delicious local goodies. Working our way through the various wines including Bubbleduck, riesling, rose and pinot noir, the biggest surprise was the verjuice. I always thought (thanks to Maggie Beer) that this was used solely in cooking but you can drink the good quality product and it is delicious! Who knew? Of course we took home a bottle of bubbles to see in the new year - and it was very nice indeed - even the beer drinker enjoyed it.
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The wine tasting was perfectly complemented by a platter of local produce. |
Taste of Tasmania
Each year the Taste of Tasmania is held on the Hobart waterfront. Originally aimed at giving Sydney-Hobart Yacht Race participants and visitors a reason to stay on a bit longer, this week long festival has now celebrated its 30th year. Busy and fun, with over 100 stallholders entry was free (although there is talk that this might change), but there were also a number of paid activities such as cooking workshops, demonstrations and classes, and a New Year's Eve celebration. Julia went along to a cooking class - well, ice cream and sorbet actually, but I guess you can count that as food. We went in with Jo and Miller to meet her for lunch afterwards. It was a beautiful warm and sunny day, just perfect for a day out. It was so hard to choose what to have to eat, and the array of locally produced wine, cider, gin and whisky left our heads spinning. Something we have noticed in Tassie is that vegetarians and vegans are generally well catered for, and Taste was no exception.
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The maxi yachts are surprisingly accessible to the public. |
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The winner Wild Oats XI with Taste of Tassie in the background. |
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Some of the Taste entertainment. |
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Inside the big food hall. |
Summer Record Fair
Mick collects vinyl records so a visit to the Hobart Record Fair was a must. Julia came along with us to the Republic Hotel in North Hobart where a number of traders had set up stalls. We arrived early (to get the best pick) but everyone else seemed to have the same idea. There were so many records you were almost guaranteed to find something worth buying. It looks like the fair is held twice each year - summer and winter.
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We also took in some Hobart street art. |
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'I don't want my photo taken' |
Eaglehawk Neck Pelagic
Mick has wanted to go on a pelagic trip for some time and we found a Facebook group dedicated to just that. I joined and kept an eye on the posts advertising upcoming trips, and bingo, there was to be one out of Eaglehawk Neck while we were in Hobart. We decided to make a weekend of it so booked a cottage nearby for two nights. A cold early morning start, and not the calmest of seas, but well worth it for the bird photographer.
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Buller's Albatross |
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Northern Giant Petrel |
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White-capped Albatross |
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White-capped Albatross |
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White-chinned Petrel |
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Yellow-nosed Albatross |
Kettering
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